This Broccoli, Carrot and Cheese Egg Bake tingled my taste buds, pleased the eye with its vibrant veggie colors & delightful cheesy texture!

This salad is undoubtedly among my top choices to prepare throughout the entire year, ad I find myself returning to it time and time again!

I enjoy serving these breadsticks with various dips and cheeses and when hosting I frequently wrap them with prosciutto or thinly sliced ham

Scallops are one of my favorite foods. They are so incredibly convenient; easy and quick to cook, on their own or with other!

This easy2make Red Beet Salad is a vibrant, delicious & nutritious option served on its own or as a side dish. Love it with Feta cheese too!

I want to explore and celebrate the art of cooking for one, making it a delightful and flavorful experience!

These pumpkin muffins are the perfect embodiment of fall /winter flavors. They are delicious with a soft and moist texture that I love!

One delightful way to celebrate the season is by creating a unique dish: a pumpkin stuffed with cheese fondue.

These fresh Kohlrabi soup variations with twists are bound to surprise your taste buds!

Eggs have been a breakfast staple for generations. Most of us enjoy eggs, not only for their flavor and texture but also for their nutrition

Lately I’m really into quick, healthy and easy2make recipes that are tasty and don’t need much cooking! This recipe is one of my...

This past weekend I visited one of my best friends at her country cottage; a cozy and inviting home at Skógar, in southern Iceland, with...

Simple and quick to make, frozen Skyr/yogurt bars are the perfect treat, especially in summer, when in some countries like Greece, where...

When you fancy a truly no-fuss meal consider quick-cooking mussels. They are easy to cook and lots of fun to eat. I love them simply...

I love easy to make desserts like this creamy and rich vanilla custard that is pretty much the same as my easy to make creme caramel...

As I promised in my blog post . . . Amazing Iceland 2020/1! . . . here are the recipes for the tasty Steamed Cod Loins that I cooked...

When I was a teenager living in Brussels, I learnt how to make Crème Caramel the traditional way by whisking eggs and sugar together and...

Last week I started craving a great tasting pizza but with all my favorite pizzerias closed to the public right now, due to the Covid-19...

In my home juicy tomatoes are very much part of our diet all year round. Nowadays, there are lots of varieties available with exuberant...